FRANCHISE OPPORTUNITIES

!! BE A BUSINESS OWNER !!

RESTAURANT MODELBUSINESS MINUS THE HUGERESTAURANT INVESTMENTS

Why Us?

  • Faster Breakeven, just 20 customers/day.
  • Low operating cost - just 2 employees andowner manager.
  • Access to a $Billion-dollar market
  • Assistance with site selection
  • Direct access to the founders
  • Proven business model
  • Marketing support
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Support

Start Up Costs

  • Initial Franchise Fee: $40,000
  • Setup Cost: $20,000 - $37,250
  • Construction & Decor: $86,000 - $153,000
  • Kitchen & Equipment: $126,200 - $153,500
  • Opening Advertisement: $2,500 - $5000
  • Inventory & Additional Funds: $30,000-$55,000
  • Total Estimated Initial Investment: $305,000 - $445,000 [1400 sqft-1800 sqft]
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Next Steps

  • Introductory Call.
  • Attend an informationalwebinar
  • FDD Review
  • Meeting with the owners foran in-depth look atBar-B-Q Boutique
  • Franchise Agreement

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Contact

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Address

A108 Adam Street, New York, NY 535022

Call Us

+1 5589 55488 55

Email Us

info@example.com

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